French Dressing Beef Jerky. This truly is the BEST beef jerky recipe! It's easy to make, marinated with delicious savory flavors (no added sugar!), and it's totally irresistible! So even as a teenager, I realized that if I wanted amazing beef jerky like Aunt Chris' year-round, I was going to have to learn how to make it myself.
Smoked Jerky – Smoked Beef Jerky and Smoked Deer Jerky on Ole Hickory with Malcom Reed. The Real Reason Beef Jerky Is So Expensive. See more ideas about Beef jerky, Jerky recipes, Beef jerky recipes. You can have French Dressing Beef Jerky using 2 ingredients and 2 steps. Here is how you achieve it.
Ingredients of French Dressing Beef Jerky
- It’s As needed of salted beef see my recipe.
- You need 2 tablespoons of French dressing.
You'll find one that you really love and can try out during hunting season. Use your French salad dressing to dress up vegetables and sandwiches, or try it out as a marinade! Originally a synonym for vinaigrette, "French" dressing in the United States is now a sweet, tangy, brightly colored oil-and-vinegar dressing that the whole family will love! Beef jerky is the epitome of a delicious low carb, high protein snack—and believe it or not, you can make it right at home in just a few hours.
French Dressing Beef Jerky instructions
- Preheat oven to 150°Fahrenheit. Cut off a 3/8 thick slice of salted beef. Coat with French dressing..
- I missed a couple of spots and re-coated it. Lay on a baking sheet lined with waxed paper. Leave in oven 6 hours..
The epitome of the low carb, high protein snack. Place the beef in the freezer for an hour to make it easier to slice. Reddit gives you the best of the internet in one place. Our unique Cranberry Jalapeno Beef Jerky is Mildly Spicy and Sweet with a well-balanced flavor fusion of Cranberries and Jalapenos. Thin sliced beef steak is marinated with soy sauce, Worcestershire, garlic and black pepper and smoked over hickory for the perfect on-the-go snack.